Published on December 13th, 20170
St. Luke’s Sponsored Television show “Chef’s Kitchen” Featured in Lehigh Valley Business
The national cooking show was shooting a segment of the “St. Luke’s University Health Network’s Healthy Dining” series at Easton Public Market for the first time instead of at its studio PBS-TV39 in Bethlehem. “The Chef’s Kitchen,” which has been on air for 17 years, reaches more than 76 million households and has helped launch the careers of numerous prominent chefs.
For the last three years, St. Luke’s has sponsored the series on healthy dining, which features physicians from the network and area chefs, said Kenneth Szydlow, vice president of marketing and public relations, who watched the taping at the market. Read the full article here.
Photo Credit: Wendy Solomon